World's first AMP Blogger
Thinai/Foxtail millet has the longest history of cultivation. It is even considered to be the first crop cultivated by human. In South India, it is still a staple diet among people. It has loads of nutritional and health benefits. This sweet Laddu recipe is a healthy indulgence. It has no added white sugar or food colouring.
World's first AMP Blogger
World's first AMP Blogger
World's first AMP Blogger
World's first AMP Blogger
World's first AMP Blogger
Cissus Quadrangularis is a common plant of the grape family. It is an ancient medicinal plant native to the hotter parts of Ceylon and India. However, this perennial plant is now found throughout Africa and Asia and is even exported to the United States due to its beneficial health qualities.
World's first AMP Blogger
No authentic tamil cuisine is served without Rasam, which is eaten with rice or drunk after a meal, as a spicy soup. But WHYYYYYY?
World's first AMP Blogger
Are you a non- vegetarian seafood fan? You must definitely taste this spicy, tangy prawn curry recipe that goes well with rice or roti. Do try this easy coastal delicacy and share it with your friends.
World's first AMP Blogger
South Indian meals never seem complete without Rasam. Find the best tasting and easiest method to prepare South Indian Rasam using Homemade Rasam Powder. Try and Taste!